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News2020-11-13T10:45:11+00:00

Have Food Miles Gone Too Far?

March 26th, 2021|

Food miles in the UK are increasing, and with food miles increasingly contributing to the worlds carbon footprint, action needs to be taken by people and businesses. Eating seasonal, local foods is one of the easiest and most effective ways to tackle this challenge.

Rise of the Ethical Consumer

March 13th, 2021|

A recent IET report highlighted the rising importance cosumers hold for ethical credentials and the clear opportunities for ethical brands. UKFoodWeb enables brands to publicise such credentials, and for consumers to find the brands that match their ethics.

Waste Not, Want Not… Food Waste

February 26th, 2021|

People are becoming more aware of food waste, but how big is the issue and how can we all help reduce it? We break the main contributing areas of the food chain down to look into the issue of food waste in more detail

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